Paneer Matar Masala

n n Basically I am a non-vegetarian lover who loves to prepare and try new recipes with chicken and meat. But going for a vegetarian option I always prefer to make dishes using paneer. Paneer is readily available in all shops now. You can also prepare paneer at home by adding lime juice to the […]

Scrambled Egg Curry

n n n Egg curries are usually one of the most common breakfast curries in Kerala. It goes well with Paalappam(Hoppers), Idiyappam(String hoppers), Chapati, poori, etc. This curry is also known as Bachelor’s egg curry. In this recipe, eggs are not boiled and kept aside for cooking. Instead, eggs are directly scrambled into the boiling […]

Chicken Fingers

n n Chicken fingers are finger shaped chicken that are marinated, dipped in the bread crumbs and finally fried in oil. Boneless chicken pieces are used to prepare this recipe of chicken. After marinating, these are rolled into finger shapes. It can be used as an evening snack or as a starter. These are crispier […]

Crispy Ghee Roast Dosa and Coconut Chutney

n n n n Ghee roast is a South Indian tiffin made with dosa batter formed to a thin paper texture. One of the most important thing to be noted is that the tawa should be in medium flame. It the tawa is in high flame, we won’t be able to spread the batter. If […]

Banana Blossom | Vazhachundu Cutlet

n n n A banana blossom cutlet is a delicious and flavorful dish that's made using banana blossoms, which are also known as banana flowers. Banana blossoms are the large, tear-shaped, dark purple or maroon flowers that grow at the end of banana clusters. n n Instructions: n n Preparing the Banana Blossom: n n […]

Snow White Satin Mango Pudding

n n This is the recipe of a sweet and smooth pudding, where the top portion will be little fluffy. It is a bit time consuming preparation, but the wait is really worth. This pudding has 5 layers which starts from biscuits at the base to whipped cream at the top. You can prepare it […]

Loveletter | Elanji

n n Evening snacks are mandatory in my home from childhood. My mom used to prepare snacks for evening before I reaches home from school. Amazingly, my brother also followed my own tradition of having Evening snacks. I prefer easy and simple sweet snacks along with tea or coffee. The snacks should also be made […]

Pineapple Burfi

n n Pineapple burfi is a delightful and sweet Indian dessert that's made using pineapple and condensed milk. It has a rich and creamy texture with the wonderful flavor of pineapple. Here's an explanation of how to make pineapple burfi without a specific recipe: n n n Ingredients: n n n Fresh or canned pineapple, […]

How to prepare Paalappam at home

n n Paalappam or Hoppers is one of the popular breakfast items of Kerala. Traditionally, ground rice was fermented using toddy,but nowadays yeast is mainly used for fermentation. Appam goes with all types of stews, egg curry, black chickpeas curry, etc. Here is the recipe of Paalappam which is very soft and delicious. I personally […]