Theenmura
Theenmura is a traditional Kerala Syrian Christian banquet, typically served on special occasions such as weddings, festivals, and other celebrations. The term “Theenmura” literally translates to “honey dumplings” in Malayalam, but it refers to a grand feast that is spread out on a banana leaf. In this article, we’ll explore the history, significance, and traditions […]
Chinese Potato Stir Fry
Koorkka Mezhukkupuratty is a flavorful and wholesome Kerala-style stir-fry made with Koorkka (also known as Chinese Potato, Munduri, or Kachil) – a root vegetable found in Kerala and other parts of India. Koorkka has a distinct earthy flavor and a starchy texture, making it a perfect base for this savory dish. Typically available in tropical […]
