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Raw Mango Chutney

Raw Mango Chutney is prepared by blending raw mango pieces along with spices, sugar and salt. This is a popular condiment in Indian cuisine. Raw mango chutney is one of the major side dish for Rice gruel (Kanji) along with some lentils. This rice porridge gives a light feel to the stomach, but it is…

Plain Wheat Dosa

This is an instant dosa recipe. There are lots of instant dosa’s which can be easily made with oats, semolina, etc. Usually dosa’s are prepared by fermenting. But here, we need to mix all the ingredients only with water. Then pouring over hot tawas, our crispy dosa’s are ready to be served.

Mashed Potato and Carrot Masala

Mashed Potato masala is an Indian side dish curry, which is served along with Chappathis and Poori. They are also familiar by the name ‘ Poori masala ‘. This curry is a  perfect vegetarian combination along with hot poori’s. This curry can also be used as a filling for dosa, which finally gives you delicious…

Homemade Chicken Soup

Ingredients : 1. Bone-in chicken or Chicken drumstick – 250 g 2. Carrot, peeled and diced – 1 3. Onion, finely chopped – 1 medium size 4. Potato or any vegetable of your choice – 1/2 cup 5. Finely chopped ginger – 1 teaspoon 6. Finely chopped garlic – 1 tablespoon 7. Lemon juice -…

Kallappam | Vellayappam

Kallappam is one of the most common breakfast in Kerala. The preparation of kallappam is similar to hoppers or paalappam. Kallappam is also called as vellayappam in some places. The name kallappam had come to this dish as we were using toddy (in malayalam, kallu) in this recipe for fermentation. Toddy is not accessible in…

Rich Plum Cake

Plum cakes or Christmas fruit cakes are too moist and delicious. The filling of dry fruits with the cake batter makes it more rich and fruity. Ingredients : 1. For Caramel syrup 2. Dry fruits soaked Total dry fruit mix = 2 cups 3. Dry ingredients 4. Wet ingredients Method of preparation : 1. Preparing…

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