In this dish, fish pieces are simmered in coconut milk which are then tempered with curry leaves providing an amazing fragrance and a delicious curry. Yes, that is how it feels like cooking fish pieces in coconut milk.

This is the recipe of barbecued prawns with skewers. I had used wooden skewers here and grilled the prawns in oven. The difficulty level of this recipe is “easy”. A beginner can easily go ahead with this recipe. The main part lies in the preparation of marinade. The prawns are cleaned and marinated with the prepared marinade for over 1 hour. This makes the prawns more juicier after grilling.

It is the process of making a marinade using spices and rubbing with it initially and later coating the marinated fish with all purpose flour. You can substitute all purpose flour with wheat flour for a healthier version of this recipe. But I had used all purpose flour since the taste is absolutely perfect with this batter.

Punjabi fish fry is also called as Amritsari fish fry. This is a favorite fish fry recipe of Amritsar in Punjab, which is in Northern part of India. In this recipe, a spicy batter is prepared and the succulent slices of fish are coated with this batter and fried till golden brown in color. This fish fry can be served as an appetizer or starter along with mint chutney.

Clam meats are usually found in the coastal areas of India. Clam meats are also known as kakka irachi. This is an easy recipe of kakka or clam, where the kakka is fried along with the spices.

Shrimp is a versatile and popular ingredient in cooking that can be used for creating a wide variety of delicious dishes.