Pork Curry

Pork Dishes
|August 8, 2023

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This is a simple and easy recipe of pork, where pork is marinated first and pressure cooked. The pressure cooked pork is then mixed with a prepared masala.

Ingredients

Pork – 500gm (cut into small pieces)

To chop :

Onion – 2
Garlic cloves – 10
Ginger – 3 inch piece

All the above three ingredients should be finely chopped.

Green chilly – 6, sliced
Chilly powder – 1.5 teaspoon
Coriander powder- 1.5 teaspoon
Turmeric powder- 0.5 teaspoon
Pepper powder- 1.5 teaspoon
Garam masala – 1 teaspoon
Mustard crushed- 0.5 teaspoon
Mustard sauce- 0.5 teaspoon
Tomato sauce – 1 tablespoon
Salt – to taste
Corn flour – 2 teaspoon
Coconut oil – 2 tablespoon
Curry leaves – 2 sprig
Coriander leaves – to garnish

Method of preparation

Mix turmeric, chilly, coriander powders, salt and both mustard together, rub the mix on pork, add half onion, ginger, garlic and keep for 2 hours. Pressure cook pork and keep aside. Heat oil add one sprig curry leaves, saute onion, till translucent, add ginger, garlic, green chilly, add pepper powder and garam masala stir for 30 seconds, add meat and saute well. Mix corn flour in meat gravy, add to the roasted meat, combine well add curry leaves, tomato sauce, stir well, transfer to serving bowl, garnish with coriander leaves and serve.