Amazing tips and tricks to make your daily food delicious !

Amazing kitchen tips and tricks

Hi, let me share some useful tips to keep in your mind which helps you to become a star in your kitchen and among your family. Given below are the points to be noted. I will be sharing more tips on upcoming blogs. Kindly stay updated with my blog.

  • During cooking of dal, add one teaspoon of ghee or oil so that dal gets cooked easily.
  • While boiling egg, add a pinch of salt to water. This prevents the egg shells from cracking.
Egg Curry
  • Adding 1 tablespoon of rava or semolina to the wheat flour, makes poori tastier.
Poori
  • If you cover your milk vessel and keep it for refrigeration overnight, you will get thick cream.
  • Wrap celery in aluminium foil and keep it in fridge. This helps to keep celery fresh for a longer time.
  • Add a drop of pineapple essence to sponge cakes to remove the egg smell.
Sponge cake
  • Soak almonds in warm water to make the peeling easier and faster.
  • Adding peeled potatoes to the curry removes the excess salt from the curry.
  • Do not over-cook or over-fry the prawns. This makes prawns harder.
Prawns fry
  • Soaking cashewnuts and almonds in water before cooking helps to grind them easily.

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